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Ingredients
1 oz dark rum 1 oz light rum 1/2 oz white creme de cacao 1 tsp coconut cream 2 oz pineapple juice 1 oz cranberry juice 1 oz orange juice 2 dashes orange bitters 1 cup crushed ice
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Drink Info
Category : Cocktails
Rating : 0
Contributor : n/a
Print Drink
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Directions
Pour the rums, creme de cacao, coconut cream, juices and bitters into a blender with one cup of crushed ice. Blend well at high speed, and pour into a collins glass. Garnish with a slice of orange and a maraschino cherry, and serve.
Sacrifice Recipe
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