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Tanzanian Tonic Drink Recipe |
Ingredients
1 cup pineapple juice 1 cup apricot nectar 1 cup peach nectar 2 oz lemon juice 2 oz orange juice 1 oz grenadine syrup 6 oz light rum 1 dash dark rum
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Drink Info
Category : Cocktails
Rating : 0
Contributor : n/a
Print Drink
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Directions
Combine ingredients in a blender until smooth. Pour over ice in 4oz glasses, and add a dash of dark rum to each. Garnish with halves orange slices and stemmed maraschino cherries.
Tanzanian Tonic Recipe
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